[GreenYes Archives] -
[Thread Index] -
[Date Index]
[Date Prev] - [Date Next] - [Thread Prev] - [Thread Next]
Hi All: Just to be nit picky, or to be technically correct, the term for this form of packaging is polystyrene not styrofoam. Styrofoam (tm) is a trademarked material from DuPont and is actually wall insulation boards. It is a material you would find in a construction or demolition site but is not what I think most of you are talking about, like the single use utensils and cups, loose fill packaging material or the block packaging material is actually polystyrene. Also the programs that collect polystyrene are probably collecting expanded polystyrene (eps) (e.g., white coffee cups) not extruded polystyrene (e.g., forks, spoons and clear cups). Also note that much of the block packaging that looks like polystyrene is actually polypropylene and the two can not be mixed with out real problems at the end use manufacturing site. And just for the sake of history, one of the old issues with EPS was the blowing agent used to expand the plastic polymer. CFC and then HCFCs (chlorofluorocarbons) used to be used and were considered a threat to the ozone layer. The off gassing was a concern if a densifyer was going to be used to make the transportation of PS more cost effective. Over the years many manufacturers converted to CO2 (carbon dioxide) as the blowing agent. I haven't heard any recent concerns over off gassing of this greenhouse gas emission. Interested folks may want to go to the Institute of Packaging Professionals (IoPP) website to see what are the latest enviro concerns. Ann Schneider Mtn. View CA and former IWM Certificate Instructor & Coordinator UC Santa Cruz and San Jose State Univ. and nag for correct terminology |
[GreenYes Archives] -
[Date Index] -
[Thread Index]
[Date Prev] - [Date Next] - [Thread Prev] - [Thread Next]