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Anyone have any knowledge and/or experience with eco-friendly plates and such for cafeterias? What about contracting with a food service to use these items? We have some cafeteria contracts expiring and there seems to be some interest in requiring alternatives to the styrofoam plates currently being supplied in the new RFPs. Any suggestions? Thanks in advance. Dana C. Coyle NJDEP Division of Solid and Hazardous Waste P.O. Box 414 Trenton, NJ 08625 P: (609) 984-3438 F: (609) 777-0769 |
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